Fish Cakes With Salmon 2x65g
Cod fish cakes with MSC certified cod and ASC certified salmon. Free from gluten, additives and artificial colors.
Ingredients:
100g finished product contains: 76 g cod, 10 g salmon, onions, 4 g smoked salmon, rapeseed oil, potato starch, egg, egg, white, potato flakes, salt, whey powder (of milk), garlic, parsley, dill.
Nutritonal values per 100g.:
Energy: 989 KJ (238 kcal)
Fat: 17 g
Of which saturated: 2,1 g
Carbohydrate: 9,2 g
Of which sugar: 0,6 g
Protein: 12 g
Salt: 1,2 g
Storage and shelf life:
Storage: Store in a refrigerator at maximum 5°C
Shelf life after opening: 3 days in a refrigator at maximum 5°C
Packed in modified atmosphere
- Net weight
- 130 g
- Unit weight
- 65 g
- Count
- 2 pcs.
- Fish
- Gadus macrocephalus / Gadus morhua