Cod Loins Light Salted

Jeka Fish lightly salted re-fresh cod loins is caught in the Pacific Ocean and the Atlantic Ocean. The fish is wild caught on longline and frozen on board immediately after, ensuring the best quality, nutritional value and good taste.

Jeka Fish lightly salted cod has matured in salt brine in order til obtain the right taste. Our re-fresh cod loins are well suited for light lunches, starters and main dishes.

Produced at our factory in Denmark.

Product is also available packed in MAP for consumer market.