Cod Fish Cakes With Salmon 65g

Cod fish cakes with MSC certified cod and ASC certified salmon. Free from gluten, additives and artificial colors.

Ingredients:

100g finished product contains: 76 g cod, 10 g salmon, onions, 4 g smoked salmon, rapeseed oil, potato starch, egg, egg, white, potato flakes, salt, whey powder (of milk), garlic, parsley, dill.

Nutritonal values per 100g.:

Energy: 989 KJ (238 kcal)

Fat: 17 g

Of which saturated: 2,1 g

Carbohydrate: 9,2 g

Of which sugar: 0,6 g

Protein: 12 g

Salt: 1,2 g

Storage and shelf life:

Storage: 18 months at min -18°C

Shelf life after defrosting: 3 days in a refrigator at maximum 5°C